An indispensable tool, this chef's knife combines performance and comfort thanks to its large sharp blade, its sharp point and its octagonal Japanese-style Wa handle. Its strong point is its versatility, you can make all kinds of cuts with it; chop, slice, mince... The smooth silken blade provides a lightness and balance making this knife one of the kitchen's darlings.Handmade in Magog.
High carbon steel, wood, composite materials, rivets (brass, copper or stainless steel)
Length 30 cmWidth 3.5 cmHeight 2.5 cmWheight 200 gr
Hand wash in warm soapy water and smooth dry with a lint-free dish towel. Using a dishwasher is highly discouraged.
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